Beau Route

At Beau Route, one diner recalls that both the sponge and cream in the strawberry shortcake were wonderfully fluffy. They paired it with the house blend, a deep roast that still had a strong coffee presence even after milk and sugar were added. It makes a satisfying match for anyone who wants a more robust cup alongside a soft-textured cake.

On another visit, a guest had peach cake and café au lait in the café. The fluffy sponge stood out, and they took peach jelly and a black Basque cheesecake home. Whether you stay to enjoy cake or choose a few treats to savour later, there are options for different kinds of sweet-toothed breaks.

For something beyond cake, the takeaway egg sandwich is another option. One diner praised the flavour of the bread and the simple egg filling; another enjoyed a cream soufflé and blend coffee in the café. A guest also reported that birthday-cake orders were being accepted, giving visitors the pleasure of choosing a cake for an everyday treat or a celebration.

This is a small café, with 4 counter seats and 2 tables seating 2 people each. It suits a quiet break over cake and a drink with a small group.